by admin | Mar 11, 2024 | Recipes
1. For the filling: Heat 1 tablespoon olive oil in a large Dutch oven over medium-high heat. Pat the beef dry and season with 1 teaspoon salt and the pepper. Add half of the beef to the pot and cook, turning, until browned all over, 4 to 5 minutes; remove to a plate.... 
by admin | Nov 10, 2023 | Recipes
Place the precooked allegiance pork belly on a lightly buttered tray, cover with parchment paper and place in a 320 degree Fahrenheit oven. Make sure to preheat the oven. Place a pan on a gentle heat, adding your olive oil and shallots, gently cook the shallots until... 
by admin | Nov 10, 2023 | Recipes
Preheat the oven to 400 degrees F. Heat a large (oven safe, if you don’t want to transfer) skillet over medium-low heat and add the bacon. Cook until it’s brown and crisp and most of the fat is rendered. Stir in the onion, pepper and garlic. Cook, stirring... 
by admin | Nov 10, 2023 | Recipes
Prepare a grill for medium heat. Toss the chicken wings, vegetable oil, 2 teaspoons of the HogWine Dry Rub, 1 tablespoon parsley, 1 teaspoon salt and several grinds of pepper in a large bowl until evenly combined. Brush the grill grates lightly with oil. Place the...